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Centriflux® – Continuous Wet Milling Innovation
The Centriflux® system by Origem do Brasil is a breakthrough in wet coffee processing, replacing traditional fermentation with a fast, mechanical, and continuous flow system. It reduces water use by up to 90%, shortens processing time from hours to minutes, and improves consistency, yield, and cup quality—making it a smart, sustainable choice for modern coffee producers.
Key Benefits
Consistent Quality
Uniform fermentation and washing across all batches
Space-Saving Design
No need for large fermentation tanks
Water Efficiency
Up to 80% less water used compared to traditional systems
Energy Efficient
Reduced energy consumption for sustainable processing
Low Maintenance
Fewer moving parts and easy to clean
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